Is chicken fried rice healthy?
Chicken fried rice costs about $2.77 a serving to make at home at typical US grocery prices. Going by its main ingredients, it's a good fit for lower LDL cholesterol, steadier blood sugar, weight loss and more protein.
We've cooked it 6 times in our own kitchen this year.
Questions
Is chicken fried rice healthy?
Chicken fried rice costs about $2.77 a serving to make at home at typical US grocery prices. Going by its main ingredients, it's a good fit for lower LDL cholesterol, steadier blood sugar, weight loss and more protein.
Is chicken fried rice good for high cholesterol?
Yes, going by its main ingredients. For lower LDL cholesterol, carrots in chicken fried rice help, and nothing in it works against that goal.
Is chicken fried rice OK for blood sugar or diabetes?
Yes, going by its main ingredients. For steadier blood sugar, eggs in chicken fried rice help, and nothing in it works against that goal.
Is chicken fried rice OK for high blood pressure?
Mostly, depending on the sauce. Nothing in the main ingredients works against lower blood pressure. Most of the salt in dishes like this comes from the sauce, so go light on soy sauce or use a low-sodium one.
Is chicken fried rice good for weight loss?
Yes, going by its main ingredients. For weight loss, chicken breast, eggs and carrots in chicken fried rice help, and nothing in it works against that goal.
Is chicken fried rice high in protein?
Yes, going by its main ingredients. For more protein, chicken breast and eggs in chicken fried rice help, and nothing in it works against that goal.
How much does chicken fried rice cost to make at home?
About $2.77 a serving, or $11.10 for four servings, at typical US grocery prices, with pantry staples like soy sauce and oil counted at $0.40 a serving.
How can I make chicken fried rice healthier?
It's already in good shape. Serve it with a vegetable side, like spinach or broccoli, and brown rice if you want more fiber.
General nutrition information, not medical advice, based on each dish's main ingredients as we cook it; sauces and salt vary by recipe. Prices are typical US grocery prices and vary by store.